From Our Farm & Local Produce
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Is Our Farm Fresh Produce Organic?
We try as hard as we can not to use any pesticides at all, however there are a few lines that unfort... |
Tomatoes - Grandpa's **Our Own Variety (Not Available)
Our famous tomato – named after Angie, the seed for Grandpa’s tomatoes has been passed down through ... |
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Apples - Granny Smith - ORGANIC, Local Unwaxed (End of Season)
Originating in the backyard of Mrs Maria Ann (Granny) Smith in Sydney, Granny Smiths have a crunchy ... |
Apples - Pink Lady - ORGANIC, Local Unwaxed
Pink Lady apples (also known as a Cripps Pink) have their origins in Australia. They are a cross bet... |
Beetroot **Our Farm - Chemical Free!**
The sweet flavour of a beetroot (it has the highest sugar content of any vegetable) makes it a favou... |
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Bok Choi **Local**
A native to China, bok choi is a base ingredient in many Asian dishes. It can also double as a sweet... |
Broccoli **Our Farm - Chemical Free!**
A specialty of ours – we've been growing it for over 70 years! Broccoli (from the Italian piccoli br... |
Cabbage - Green **Our Farm - Chemical Free!**
A very versatile vegetable; great in coleslaws, soups, stews, and of course, sauerkraut! The word ca... |
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Cabbage - Red **Our Farm - Chemical Free!**
Red cabbage is sweeter than the green variety, and has almost twice the amount of vitamin C! It's a ... |
Cabbage - Savoy **Our Farm - Chemical Free!**
Savoy cabbage has a sweet flavour and is a staple in many Italian recipes. Not only do they taste go... |
Carrots - Dutch **Our Farm - Chemical Free!**
Smaller than the loose carrots, dutch carrots are younger and sweeter, making them ideal for dips, j... |
